New Mexico Chili Cookoff

March 30, 2010
By

If you can read this whole story without laughing, then there’s no hope for you. I was crying by the end. This is an actual account as relayed to paramedics at a chili cook-off in New Mexico .

Note:
Please take time to read this slowly..
If you pay attention to the first two judges,
The reaction of the third judge is even better.

For those of you who have lived in New Mexico , you know how true this is. They actually
have a Chili Cook-off about the time Halloween comes around. It takes up a major
portion of a parking lot at the Santa Fe Plaza .


Judge #3 was an inexperienced Chili taster named Gene, who was visiting from   Arlington, VA


Recently, I was honored to be selected as a judge at a chili cook-off. The original person
called in sick at the last moment and I happened to be standing there at the
judge’s table, asking for directions to the Coors Light truck, when the call
came in. I was assured by the other two judges (Native New Mexicans) that
the chili wouldn’t be all that spicy; and, besides, they told me I could have
free beer during the tasting, so I accepted and became Judge #3.’

Here are
the scorecard notes from the event:

CHILI # 1 -
MIKE’S MANIAC MONSTER CHILI


Judge # 1
— A little
too heavy on the tomato. Amusing kick.

Judge #2 — Nice, smooth tomato flavor. Very mild.

Judge # 3
(Gene)
— Holy crap,
what the hell is this stuff? You could remove dried paint from your driveway.
Took me two beers to put the flames out. I hope that’s the worst one. These New
Mexicans are crazy.


CHILI # 2 – EL RANCHO’S AFTERBURNER CHILI


Judge #1
— Smoky,
with a hint of pork. Slight jalapeno tang.


Judge #2
— Exciting
BBQ flavor, needs more peppers to be taken seriously.


Judge # 3
– Keep this
out of the reach of children. I’m not sure what I’m supposed to taste besides
pain. I had to wave off two people who wanted to give me the Heimlich maneuver.
They had to rush in more beer when they saw the look on my face.


CHILI # 3
- ALFREDO’S FAMOUS BURN DOWN THE BARN CHILI


Judge #1

Excellent firehouse chili. Great kick.

Judge #2

A bit salty, good use of peppers.

Judge #3

Call the EPA. I’ve located a uranium spill. My nose feels like I have been snorting
Drano. Everyone knows the routine by now. Get me more beer before I ignite.
Barmaid pounded me on the back, now my backbone is in the front part of my
chest. I’m getting sh*t-faced from all of the beer.


CHILI
# 4 - BUBBA’S BLACK MAGIC


Judge #1

Black bean chili with almost no spice. Disappointing.

Judge # 2

— Hint of lime in the black beans. Good side dish for fish or other mild foods, not much
of a chili.


Judge #3

I felt something scraping across my tongue, but was unable to taste it. Is it possible
to burn out taste buds? Sally, the beer maid, was standing behind me with fresh
refills. This 300 lb. Woman is starting to look HOT … Just like this nuclear
waste I’m eating! Is chili an aphrodisiac?


CHILI # 5
- LISA’S LEGAL LIP REMOVER


Judge #1

– Meaty, strong chili. Jalapeno peppers freshly ground, adding considerable kick. Very
impressive.


Judge #2

– Chili using shredded beef, could use more tomato. Must admit the jalapeno peppers make
a strong statement.


Judge #3

– My ears are ringing, sweat is pouring off my forehead and I can no longer focus my eyes.
I farted, and four people behind me needed paramedics. The contestant seemed
offended when I told her that her chili had given me brain damage. Sally saved
my tongue from bleeding by pouring beer directly on it from the pitcher. I
wonder if I’m burning my lips off. It really ticks me off that the other judges
asked me to stop screaming. Screw them.


CHILI # 6
- VARGA’S VERY VEGETARIAN VARIETY


Judge #1

Thin yet bold vegetarian variety chili. Good balance of spices and peppers.

Judge # 2

– The best yet. Aggressive use of peppers, onions, garlic. Superb.

Judge # 3

– My intestines are now a straight pipe filled with gaseous, sulfuric flames. I
crapped on myself when I farted, and I’m worried it will eat through the chair..
No one seems inclined to stand behind me except that Sally. Can’t feel my lips
anymore. I need to wipe my butt with a snow cone.


CHILI # 7
- SUSAN’S SCREAMING SENSATION CHILI


Judge # 1

– A mediocre chili with too much reliance on canned peppers.

Judge # 2

– Ho hum, tastes as if the chef literally threw in a can of chili peppers at the last
moment. **I should take note that I am worried about Judge #3. He appears to be
in a bit of distress as he is cursing uncontrollably.


Judge #3

— You could put a grenade in my mouth, pull the pin, and I wouldn’t feel a thing. I’ve lost
sight in one eye, and the world sounds like it is made of rushing water. My
shirt is covered with chili, which slid unnoticed out of my mouth. My pants are
full of lava to match my shirt. At least during the autopsy, they’ll know what
killed me. I’ve decided to stop breathing. It’s too painful. Screw it; I’m not
getting any oxygen anyway. If I need air, I’ll just suck it in through the
4-inch hole in my stomach.


CHILI # 8
- BIG TOM’S TOENAIL CURLING CHILI


Judge #1

The perfect ending, this is a nice blend chili. Not too bold but spicy enough to declare its existence.

Judge # 2
– This final entry is a good, balanced chili. Neither mild nor hot. Sorry to see that most of
it was lost when Judge #3 farted, passed out, fell over and pulled the chili pot
down on top of himself. Not sure if he’s going to make it. Poor fella, wonder
how he’d have reacted to really hot chili?

Judge #3

– No report.

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2 Responses to New Mexico Chili Cookoff

  1. Kyle on May 7, 2010 at 5:59 am

    Ive never laughed so hard

  2. Arlana Stefanko on August 3, 2010 at 2:36 pm

    I laughed soo hard i almost pissed my pants ha ha ha ha!!!

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